Groups · Bodega Latarce, Toro
A day inside a working winery: first a guided tasting among the tanks and then the table, with a set seasonal menu and the house roasts.
One single group a day: the winery is yours from the moment you park until the last glass.
The tasting
The day starts where the wine is made: the steel tanks, the barrel hall and a guided tasting of the Latarce wines, led by someone from the house.
The tasting comes with ibérico ham and Zamora cheeses. Glass in hand, the group gets going without anyone having to break the ice.
The meal
A set menu that changes with the season, served the same for the whole group: an aperitif, dishes to share, a main course — the oven roasts or the bacalao al ajo arriero — and a house dessert, with the Barrica red on the table.
The dishes in the middle of the table and a long conversation afterwards that nobody comes to interrupt. One single event a day: nobody will rush you.
This season’s menu
Group menu · autumn season
Two set menus for groups, made for sharing: one for weekdays and one for the weekend, with seasonal produce, the house roasts and the Barrica red on the table. It is served the same for the whole group and changes with the season.
Mineral water, Barrica Latarce red wine, pot-brewed coffee and bread included · VAT included. Allergens and intolerances, when booking.
37 – 49 €
per person, depending on the day
Group bookings
Tell us the date, how many of you there are and which menu suits you. We confirm availability and send you the proposal with the conditions.
980 564 096Or by email: info@bodegalatarce.com
Would you rather leave us your details? Go to bookings
Before you come
It is a set seasonal menu, served the same for the whole group: an aperitif, dishes to share, an individual starter, a main course and a dessert, with water, Barrica Latarce red wine, pot-brewed coffee and bread included.
Two. The weekday one (Wednesday to Friday, except public holidays) is €37 per person; the weekend and public-holiday one (Saturdays, Sundays and public holidays) is €49 per person, VAT included.
We run the group menu from a long table upwards. To check whether your numbers fit the room, we go over it by phone on 980 564 096.
Yes. Before sitting down you can take a tour of the winery and a guided tasting of the Latarce wines. It is requested when booking and has its own price.
Yes, it changes with the season and with the market. The current menu is always the one in the PDF on this page.
By phone, on 980 564 096. The pre-booking needs no deposit; to confirm it you pay 50 % and the rest at the end. The final number of guests is confirmed 72 hours in advance.
They are told to us when booking and we prepare a suitable alternative for anyone who needs it.
For guidance only and not contractually binding: prices, opening hours and conditions may change. To confirm them, call us on 980 564 096.
