Eladio’s dream

Our most ambitious expression. Depth, patience and an elegance rarely found in the glass: Tinta de Toro from selected vineyards over seventy years old, after a long rest in French oak barrels.

Each bottle leaves the winery in its numbered case: a tiny run that makes every one a collector’s piece.

Plum and fig over a background of nuts, black pepper and fine toast. On the palate, broad and structured, with a long finish.

The soul of Latarce in a bottle. Intense character and fruity notes that capture the personality of our Toro vineyards.

Sixteen months in French oak barrels give it depth, silkiness and a long finish that calls for the next glass.

Deep cherry with violet hints. Ripe black fruit and liquorice over creamy oak. On the palate, fleshy and spicy, with ripe tannins.

Selected barrels with a profile that respects the grape: the fruit and flowers of Tinta de Toro, alongside the vanilla and toast of the wood.

We bottle it when the wine is at its best. A firm attack, polished tannins and a smooth, lingering finish.

Ripe fruit and flowers interwoven with vanilla and gentle toast. Powerful on entry, it lingers harmoniously.

A rarity of the house. Tinta de Toro picked at the exact point of over-ripeness: candied black fruit, sweet spices and a velvety finish.

Very few bottles per vintage.

Prune and dried fig, sweet spices, vanilla and cocoa. Sweet and silky, with a refreshing acidity.

Freshness, flowers and fruit. A Verdejo with a personality of its own that defies expectations.

Four months in American oak barrels give it volume and a creamy depth that sets it apart from any conventional Verdejo.

Stone fruit and citrus, flowers, aromatic herbs and sweet spices. Unctuous, with lively acidity and a savoury finish.

The most carefree side of the winery. A fresh, straightforward white, made for drinking with friends without ceremony.

A blue glass bottle, so everyone can tell from afar that something different is happening at the table.

Stone fruit and a floral touch. Fresh and direct, unoaked, to be drunk young and well chilled.

An aperitif with character, made from our own Tinta de Toro wine macerated with herbs, roots, barks and spices, always with wormwood at its heart.

Served with ice, orange and a gilda on the side.

Just the right bitterness, a spicy touch and the depth that Toro wine gives it.

The freshest, most aromatic version of Gilda: delicate botanicals over our own white wine.

Citrus, fresh herbs and an elegant bitterness that never tires. Well chilled, with ice and lemon.

A long aperitif, deliberately low in sweetness.