The winery · Toro, Zamora
The jewel of the house
Small, modern and built to make top-end wines
The barrel hall
The wines we make rest in the barrel hall, with automatic temperature and humidity control. In that silence they build their character in French and American oak (100 % of each) until the right moment to bottle. Limited-production wines and all of our enthusiasm.
The Tinta de Toro
The variety that gives this appellation its character grows on sandy soils, with harsh winters, plenty of sun and little water. From there come deep wines, thick-skinned and dark, which is exactly what we look for when the grapes come in.
A self-sufficient estate
The Latarce wine-tourism complex was built on a self-sufficient estate, with sustainability as a starting premise rather than an add-on. This is how the facilities work today:
- Well waterOur own borehole on the estate.
- Photovoltaic powerOur own solar panels for the complex's consumption.
- Our own treatment plantDrainage treated on the estate itself.
- Passive architectureMaking the most of natural light and ventilation.
- Thermal insulationAn optimised building envelope to cut consumption.
- Fewer emissionsWinemaking committed to reducing energy dependence.
It is not only a matter of consistency: cutting energy dependence and emissions lets us make a healthier product, for the benefit of whoever drinks it.
How to get here and what you will find
We are at the entrance to Toro, on the Ctra. Medina de Rioseco, Km 1. The estate has its own car park and the facilities are fully wheelchair accessible: winery, restaurant and gardens, all on one level with no steps to climb.